January 11th, 2016

Vegan Pancakes 
1 1/4 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 1/4 cups sweetened plain soy milk
1 tablespoon maple syrup, plus more for serving (optional)
1/2 teaspoon vanilla
Butter or Cooking Spray
Fresh fruit for serving (optional 

1. Mix together the flour, baking powder, salt, soy milk and favourings until smooth 

2. Gently pour or spoon mixture and pour onto your hot pan 

3. When the mixture stops bubbling and the edges are brown, flip over to cook other side. 

4. Serve with Toppings and flavourings of your choice

Serves 6-7